Recipes
If we happen to be out of Kavring in the shop, or maybe you just like baking, here is an easy, though time consuming recipe for this traditional...
This is the easy introduction to the Swedish obsession, which is spelled "S-I-L-L". It looks gorgeous, very advanced, is easy to make and I...
This is a quick way of pickling cucumber, with a mild taste. It's served as a side dish to baked salmon and any veal dish and you always need more...
This is pure summer in a bowl, even more so than strawberries and filmjölk and crisp bread with kaviar… It's easy to make, reasonably...
This recipe is tried and tested both by us, but also is verified by coming from the excellent food blog Anne's Food, (www.annesfood.blogspot.com)
Put...
Midsummer, Christmas and Easter - the holy trinity of Swedish smorgasbord. This is always my favourite. It's a family recipe, which explains the...
These rye tea cakes are perfect for a pinic or your children's lunch boxes. Slightly sweet and quite substantial, they are divne fresh with either...
Wash off the fish on both sides and pat dry. If you are curing a whole salmon, place on a dish large enough to hold it without folding. If curing...
Mix mince, egg, onion and spices and form 4 burgers and grill them. Put a slice of the cheese on each burger and serve with the bacon, pickle,...
Mix all dry ingredients. Add the rest and mix well and for a long time, preferably 10 minutes in a magimix or Kitchenaid. It's perfectly manageble by...
