Home Recipes


Aunty Ingrid’s Crunchy Granola
Breakfast & Brunch
Aunty Ingrid’s Crunchy Granola Set the oven to 200 C (Gas mark 6).Coarsely chop the almonds.In a large bowl, mix almonds, oat flakes, pumpkin, sunflower and linseeds.Add vegetable... Read more
Bread & Baking
Chokladsnittar Turn the oven to 200C (gas mark 6)Mix butter and sugar.Add flour, cocoa, baking powder and vanilla sugar and mix well to a dough.Roll out the dough... Read more
Daim Bar & Almond Cake
Daim Bar & Almond Cake Sponge: Whisk the egg whites, adding sugar slowly. Fold in the ground almonds. Pour the mix into two 28 cm diameter spring form rings placed on... Read more
Mormor’s Strawberry Cake
Bread & Baking
Mormor’s Strawberry Cake Instructions:Set the oven to 200C (Gas mark 6).Line a 20-23 diameter spring form cake tin with a little melted butter and bread crumbs.Whisk the eggs... Read more
Inland sill
Pickled Herring Place the herring fillets in 500ml of water, 100ml of the vinegar and 1 tbsp salt and leave in the fridge for 4-5 hours. Drain thoroughly.Combine the... Read more
Princess in a Cupcake
Princess in a Cupcake Set the oven to 175C (Gas mark 3 1/2).Grease 12 cupcakes liners (of a sturdy variety) with a little butter.Melt the butter, pour the melted butter... Read more
Quick pickled cucumber
Side Dishes
Quick pickled cucumber   Cut cucumbers into the thinnest possible slices, a cheese slicer will do the job! Arrange slices in a bowl. Whisk together the white distilled... Read more
Raspberry Caves
Bröd & Bakning
Raspberry Caves Cream the butter and sugar together.Add the flour mixed with the vanilla sugar and baking powder.Roll the dough into two long rectangles and divide... Read more
Main course
Swedish Meatballs Finely dice the onion and fry gently in a little butter without browning.Soak the breadcrumbs in milk and leave to rest for approximately ten minutes... Read more
Swedish Waffles Melt the butter in a pan and let it cool down a little. Mix water, flour and cream. Add the butter. Heat up the griddle iron and grease lightly... Read more
Anne's Dad's Elderflower Cordial This recipe is tried and tested both by us, but also is verified by coming from the excellent food blog Anne's Food, (www.annesfood.blogspot.com) Put... Read more
Bread & Baking
Chocolate ball Mix butter, sugars, cocoa, oats and flavouring in a bowl. Do not eat all of it immediately, but roll into balls, about the size of large grapes.Roll... Read more
Rabarbermarängpaj Sätt på ugnen på 180°C.Mixa smör och socker tills det är vitt och fluffigt.Tillsätt äggulorna en i taget och... Read more
Bread & Baking
Rabarberrutor Sätt på ugnen på 180°C. Lägg rabarber och 25g av sockret i en kastrull och låt sjuda på låg värme... Read more
Main course
Wallenburgers It's very important that all the ingredients are well chilled, or you run the risk of ending up with a creamy veal sauce, rather than burger patties... Read more