Mild Oatporrige 4months

Mild Oat porridge. It has a mild, good taste and the porridge has a smooth, fine texture with low levels of fiber and gluten. Mild Oats Porridge is easy to vary, with some fruit puree or fresh grated fruit.

Mild Oats Porridge is completely unsweetened and unsalted, but it is enriched with many important vitamins and minerals.

Ingredients:
Skimmed milk powder, malted oat flour (26%), cornstarch, vegetable oil, rice flour, wheat flour, malt extract of grains, minerals (calcium, iron, zinc, iodine) and vitamins (A, D, E, C, thiamine, niacin, B6, folacin , B12, biotin, pantothenic acid).
Contains gluten.

Cooking:
A taste Serving:
Heat 2 tablespoons of water. Stir in 1 ½ tablespoons of powder to a suitable consistency.
Increase gradually flavor serving a full portion.
A full portion.
Heat 1 cup water. Stir in about ¾ cup powder to a suitable consistency.