Din stund Chia&Havssalt

Wasa Crispbread Din Stund Chia & Sea Salt is a delicious and crispy crispbread made from whole wheat rye flour. Enjoy this chia crispbread with sea salt when you have a moment to yourself. In addition to a lovely round taste and a lot of dietary fibre, you get a harmonious moment. A round crispbread can easily be broken into pieces as large as you want. Use the hard bread as croutons or serve with the cheese board. Chia seeds give this fibre crispbread a nutty flavour that elevates your topped-up flavours.

Ingredients: WHOLE GRAIN RYE FLOUR (97 g*), chia seeds (Salvia hispanica) (8.3 g*), yeast, sea salt (0.6 g*), salt. *g for/for 100 g of product. May contain traces of SESAME seeds.