Annas Pepparkakor

Gingerbread biscuits are a must for a Swedish Christmas, but taste just as lovely all year round. Baked from the same traditional recipe since 1929.

300 g

Ingredients: WHEAT flour, sugar, veg. oils (palm, rapeseed, coconut), syrup, baking powder (sodium bicarbonate), cinnamon, salt, ginger, cloves. MAY CONTAIN TRACES OF ALMOND.