Anthon Berg Almond Eggs


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Anthon Berg Mandelägg.


Sugar, roasted almonds 28%, sweet milk powder, cacao butter, cacao mass, rice starch, thickener (gum arabic), emulsifier (lecithin), colourings (carotene, cochineal), fully hydrogenated vegetable fat (palm kernel), vanilla. At least 33% cacao. May contain traces of nuts.