Mjalloms Tunnbröd Havre

A rustic light crisp thin bread baked with wholegrain rye and wheat. Delicious on its own just with some butter, also great with stronger tasting topping such as smoked meat, cheese or salmon.

120 g

Ingredients: WHEAT flour, OAT flour, sifted RYE flour, syrup, WHEAT gluten, salt, dry yeast, ammonium carbonate, malt WHEAT flour. This product contains 31% OATS.