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Singoalla are shortbread biscuits filled with raspberry jam and vanilla cream.
Wheat flour, cream with vanilla flavour 23% (sugar, hydrogenated vegetable fat, emulsifier (soya lecithin), citric acid, aroma (vanillin)), raspberry filling 14% (sugar, fruit 30% (raspberry juice concentrate, blueberry juice concentrate), sugar, glucose syrup, carrageenan, aroma), sugar, veg. oil, invert sugar, salt, baking powder (sodium bicarbonate, hartshorn salt), emulsifier (soya lecithin), corneal, aroma (vanillin). May contain traces of hazelnuts and milk.