INGREDIENTS

Waffles with cream

2 dl cold water
5dl plain flour
6dl thick cream
3tbsp melted margarine

or

Waffles with milk

125 g margarine
2 dl milk
4 dl flour
2 eggs
1 tbsp baking powder
2 dl cold water

HOW TO

Melt the butter in a pan and let it cool down a little. Mix water, flour and cream. Add the butter. Heat up the griddle iron and grease lightly before the first few waffles to prevent sticking. lay the, on a wire rack unless you plan on eating them immediately.

or

Melt the butter in a pan and let it cool down a little. Mix water, flour,baking powder, egg and milk. Add the butter. Heat up the griddle iron and grease lightly before the first few waffles to prevent sticking. lay the, on a wire rack unless you plan on eating them immediately.

Image borrowed from mittkok.expressen.se