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Annas Cheese Platter
3 days ago
Annas Ginger Thins pairs perfectly with cheese. Here is how to make a festive cheese board with a variety of textures and flavours – paired with delicious gingerbread biscuits.
Annas Gingerbread Biscuit Cheesecake
3 days ago
This delicious and easy to make cheesecake, with a flavoursome, crunchy gingerbread biscuit crust, makes the perfect dessert to impress your dinner guests.
Annas Gingerbread Biscuit Rocky Road
3 days ago
This Rocky Road recipe is a perfect traybake treat, with marshmallows, Annas gingerbread biscuits, nuts and white chocolate. Simply mix and set, no baking.
LUCIA BUNS
11 days ago
Lucia Buns are, as the name suggests, traditionally eaten at Lucia celebrations on 13 December.
These fragrant saffron buns are delicious with a coffee, hot chocolate or Glögg, Swedish mulled wine.
Candied Almonds
11 days ago
Candied Almonds is a classic sweet treat that’s easy to make. This recipe was created by Clara Lidström, who is a Swedish author, photographer and leading lifestyle blogger at Underbara Clara.
JANSSON'S TEMPTATION
11 days ago
Jansson’s Temptation (Janssons frestelse) is a creamy potato and anchovy casserole − is said to have been named after Pelle Janzon, a food-loving Swedish opera singer who died in 1889. The recipe was published for the first time 40 years later, and this rich casserole quickly became a classic of the Swedish Christmas dinner table. But Jansson’s temptation can just as easily be eaten at any time of year.
Sticky White Chocolate Cake With Saffron
11 days ago
Kladdkaka is one of the most popular chocolate cakes in Sweden. Sticky White Chocolate Cake with Saffron is a luxurious version of the family favourite. It's made with white chocolate and saffron - served with whipped cream and lingonberry jam.
Knäckebröd (Swedish Rye and Spelt Crispbread)
December 29 2022
Knäckebröd are fermented crispy, thin discs of bread. They are very easy to make and go perfectly with your festive cheeses, pâtés and smoked fish. Marie Lester, who is a professional baking tutor, recipe developer and writer shares her favourite traditional Knäckebröd recipe with us.
Salad with Hot Smoked Salmon and Asparagus
April 8 2022
Lightly cooked asparagus, hot smoked salmon and crispy radishes in a dressing with capers and mustard. Serve as part of your Easter buffet, or as a luxurious lunch.
Kavring Bread
May 8 2020
Kavring is a traditional Swedish dark rye bread. Often served with gravlax, pickled herring, pickles or hard-boiled eggs.
EASTER CAKE WITH CHOCOLATE AND COFFEE
September 4 2019
It's not a real Easter celebration without a really good cake. Try this decadent and filling chocolate cake with cream cheese. Perfect for the chocolate lover!
Swedish Waffles
September 2 2019
Waffles are delicious for breakfast, brunch, dessert or snack all year round. They taste delicious topped with whipped cream and fresh berries or jam. If you skip the sugar in the batter, you can also serve the waffles with savoury toppings.
Summer Pie With Asparagus And Smoked Salmon
August 30 2019
This delicious pie with fresh veggies, feta cheese and hot smoked salmon is perfect for the easter buffet or lunch on warm summer days.
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