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Beetroot and Horseradish Cured Gravad Lax
June 1 2026
Salmon is a must for the Midsummer smörgåsbord. Talented food blogger, recipe creator and food photograpfer Louise from Nordic Kitchen Stories lent us this amazing recipe for Beetroot and Horseradish Gravlax.
Salad with Hot Smoked Salmon and Asparagus
June 1 2026
Lightly cooked asparagus, hot smoked salmon and crispy radishes in a dressing with capers and mustard. Serve as part of your Easter buffet, or as a luxurious lunch.
Hugs From Grandad
June 1 2026
Who doesn't love a hot dog? But can it be made into a festive meal? Yes, it absolutely can, according to Swedish chef Lisa Wallén, who lives in Chamonix in the French Alps where she runs the popular restaurant Cool Cats.
This recipe below is taken from Lisa’s cookbook Cool Cats' hot dogs : inte en vanlig korv med bröd (LB förlag), where she takes us on a culinary journey where she shares her favourite hot dog recipes. The book offers lots of mouth-watering dishes, tasty toppings, dipping sauces, kimchi and fries. Many of the recipes can be adapted to make them plant-based.
Västerbottensost Cheese Pie
June 1 2026
Västerbottencheese pie is a Swedish classic. It's often served during holidays such as Easter, Midsummer, Christmas. And it's a not a real Swedish crayfish party without this pie.
FLYING JACOB
May 4 2026
Flying Jacob is a classic Swedish casserole dish, popular in the 1970’s. It’s now getting a well deserved comeback. If you haven’t tried this dish, it might sound a bit crazy to mix chicken, bacon, banana, peanuts and cream all in the same dish – but it does taste really good! Try it!
Korvstroganoff
May 4 2026
Korvstroganoff (Sausage Stroganoff) is an easy-to-make and tasty sausage stew with Falukorv sausage, onion, cream and tomato puree. This dish makes a perfect for an everyday dinner, for the whole family.
PYTTIPANNA
May 4 2026
Pyttipanna is a tasty dish traditionally made with leftover food. Pyttipanna (which loosely translates as ’Small Bits In A Pan’) is a popular dish in Sweden, often topped with a fried egg and served with pickled beetroot. Pyttipanna is easy to vary, the receipe can easily be adapted to make the dish vegetarian or vegan.
Swedish Meatballs
May 4 2026
Swedish meatballs is both a traditional meal at Christmas and a staple on the dinner table. It's also perfect to freeze and bring out when you're lacking dinner inspiration.
Classic Apple Pie
May 1 2026
Classic apple pie with braided lid. This beautiful pie is super tasty and perfect to serve as a dessert, or as a special treat for the fika break.
SWEDISH MEATLOAF
April 2 2026
Tired of meatballs? Try this delicious classic Swedish meatloaf recipe. Serve with mashed potatoes, lingonberry jam and peas.
WALLENBURGERS
March 3 2026
A lovely, luxurious Swedish dish. The veal and cream means they are quite rich and it was considered very expensive dish. Ater all, they were named after the Wallenberg family, who definitely could afford it!
Falukorv Sausage Kebab
February 22 2026
If you haven’t yet tried making a kebab using Swedish Falukorv sausage, you’re in for a treat! This recipe is fun and delicious - sure to be a new family favourite!
Pork Fillet Stew with Chanterelle Mushrooms & Lingonberries
September 28 2024
This hearty creamy pork strew with chanterelle mushrooms and lingonberries is full of flavour - perfect for a family meal or a dinner party.
Oven-baked Falukorv Sausage with Västerbottensost Cheese and Apple
April 24 2023
Oven-baked Falukorv sausage is one of the most popular traditional home-cooked dishes in Sweden. This recipe is made with Västerbottensost cheese which makes it extra tasty.
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